One large Japanese study found that drinking three or more cups of CHINA GREEN TEA every day reduced the risk of cardiovascular and all-cause death when compared to drinking less than one cup daily, especially in women. Another study concluded that people who consumed one to three cups of green tea daily had a lower risk of heart attack and stroke, compared to those who drank less than one cup.
One large analysis reviewed several studies and concluded that the catechins in green tea might help to lower fasting blood sugar levels when taken for three months or longer. Another study also supported that green tea may help improve fasting sugar levels, as well as lower levels of hemoglobin A1C. Hemoglobin A1C is a long-term measure of blood sugar levels. There are also studies that do not show any improvement in blood sugar control in people with diabetes. At this point, there is no clear answer, and more research is needed.
Green tea contains catechins, as well as caffeine. Some studies suggest that it is the combination of these two working together that may increase energy metabolism leading to weight loss. One analysis concluded that green tea showed a “small positive effect” on weight loss and weight loss maintenance. A more recent, larger review also found that green tea may provide a small, “non-significant” weight loss, and no benefit for weight loss maintenance.
Although its caffeine and catechins may offer a slight metabolism boost, green tea is not the magic answer for weight loss. However, drinking a few cups of green tea or any non-calorie tea per day may be beneficial in other ways. For example, drinking calorie-free tea may help you decrease your hunger and stay away from other high-calorie foods.
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